Tea
Teas from around the world.
Discover, brew and enjoy.
Your ExcellenTEA offers a carefully selected range of loose leaf teas and infusions from around the world. Explore classic black, green, white and oolong teas, naturally caffeine-free rooibos, herbal and fruit infusions, and functional blends designed to bring flavour, balance and variety to your daily cup.
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Pu-erh Premium - Fermented Chinese Tea
Pu-erh Premium is a traditional loose leaf Pu-erh tea from Yunnan Province, China, with a deep earthy cup, smooth rounded body and classic post-fermented dark tea character. Often enjoyed after meals as part of balanced tea routines.
After the Meal is a naturally caffeine-free after-meal herbal blend with cinnamon, orange peel, anise, licorice and clove, plus chokeberry for fruity depth and naturally occurring plant polyphenols.
Sarsaparilla Root is a traditional herbal root infusion with a smooth earthy sweetness, warm woody depth and a grounding aromatic finish. Enjoy on its own or blended with warming spices.
Jasmine Pheonix Eye Dragon Pearls
Jasmine Phoenix Eye Dragon Pearls is a delicate Chinese white tea with hand-rolled pearl leaves, soft jasmine notes and a smooth clean finish. Elegant, floral and ideal for calm tea moments.
Pu-erh Thick Leaf - Fermented Chinese Tea
Pu-erh Thick Leaf is a classic loose leaf Pu-erh tea from Yunnan Province, China, with a full-bodied earthy cup, warm woody notes and a smooth rounded finish. Traditionally enjoyed after meals and ideal for multiple steeps.
Masala Chai is a traditional spiced black tea blend with a rich Assam TGFOP base, warming chai spices and a zesty aromatic finish. Comforting, full-flavoured and delicious plain or with milk and sugar.
Nettle Dried Herbal Tea is a traditional loose leaf herbal infusion with a smooth earthy flavour, refreshing green character and pure botanical profile. Made from dried nettle leaves, it is ideal for simple daily herbal tea routines.
Naturally caffeine-free functional herbal tea with lemon balm, warming spices, orange peel and strawberries. A smooth, aromatic and comforting loose leaf infusion, ideal for quiet moments, evening routines and calm daily tea breaks.
Darjeeling Himalayan Second Flush
Darjeeling Himalayan Second Flush is a refined Darjeeling loose leaf tea with a golden-copper infusion, gentle grassy notes, subtle tang and elegant floral, fruity and muscat-like nuances.
Fujian Strawberry Cream is a gentle loose leaf white tea blend with soft strawberry character, delicate floral notes and a mellow creamy-style finish. Light, smooth and elegant.
Pu-erh Rum & Rose - Fermented Chinese Tea
Pu-erh Rum & Rose is a smooth loose leaf Pu-erh tea blend with warm rum-style notes, delicate rose character and a rich earthy body. Comforting, aromatic and traditionally enjoyed after meals.
Ginkgo Biloba Tree - Dried Leaf is a traditional herbal leaf infusion made from dried ginkgo biloba leaves, with a clean earthy cup, gentle botanical character and naturally occurring plant compounds such as flavonoids.