Gunpowder China
Gunpowder Tea
Gunpowder Tea is a classic Chinese loose leaf green tea traditionally associated with Zhejiang province in China. Made with Gunpowder green tea leaves, it is known for its tightly rolled pellet-like leaves, full-bodied green tea character and smooth, refreshing cup.
As the leaves unfurl during brewing, they release a robust green tea infusion with smooth mouthfeel, gentle vegetal notes and a lightly toasted edge. More substantial than many delicate green teas, Gunpowder Tea offers satisfying depth, clean freshness and a balanced finish.
Enjoy it plain as a classic everyday Chinese green tea, or blend it with spearmint for a refreshing Moroccan-style mint tea. Its rolled leaf style helps preserve aroma and makes it a practical, flavourful choice for daily green tea drinking.
Why You’ll Love It
• Classic Chinese loose leaf green tea
• Distinctive tightly rolled “gunpowder” leaf pellets
• Full-bodied cup with smooth mouthfeel
• Lightly toasted, vegetal and refreshing character
• Excellent served plain or with spearmint for Moroccan-style mint tea
Gunpowder China
Brewing Method
Steep at 70-80°C for 2 minutes.
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Gunpowder Tea is a classic Chinese loose leaf green tea with tightly rolled pellet leaves, a full-bodied smooth cup and a lightly toasted, refreshing finish. Excellent plain or with spearmint for a refreshing Moroccan-style mint tea.