Oolong Yan-Shi Ginseng
Oolong Yan-Shi Ginseng is a distinctive loose leaf tea made with Oolong tea and ginseng powder. The leaves are rolled into small pebble-like shapes, giving the tea its Yan-Shi name, which refers to a rock-like appearance.
This Chinese Oolong comes from Fujian Province and is made from the Camellia sinensis plant. Oolong tea is semi-oxidised, sitting between green tea and black tea in style, which gives it a smooth, rounded and aromatic character without the heaviness of a fully oxidised black tea.
The addition of ginseng gives this tea a unique, earthy-sweet profile and a naturally lively character. As the tightly rolled leaves open during brewing, they release a mellow, layered infusion with gentle depth, soft herbal notes and a clean finish. The leaves can be steeped multiple times, with each infusion revealing a slightly different balance of Oolong smoothness and ginseng character.
Why You’ll Love It
• Distinctive Oolong tea with ginseng powder
• Pebble-like Yan-Shi rolled leaf appearance
• Smooth, mellow and aromatic cup
• Earthy-sweet ginseng character with gentle depth
• Suitable for multiple infusions and hot or cold brewing
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