Green Tea
Green tea, also known as unoxidized tea, is made solely from the leaves of the Camellia sinensis plant.
The leaves are plucked, slightly withered, then immediately cooked to preserve the green quality and prevent oxidization.
As a result of these methods, green teas have a much higher concentration of chlorophyll, polyphenols and antioxidants than other tea types.
Kukicha Organic Japanese Twig Tea is a traditional organic Japanese twig tea made from stems, stalks and twigs, with a smooth mild cup, lightly nutty notes and a soft creamy-style finish.
Authentic Japanese Sencha Green Tea is a classic loose leaf green tea from Japan with bright grassy freshness, subtle umami depth and a smooth clean finish. Light, refreshing and ideal for traditional green tea lovers.
China Sencha Green Tea is a classic loose leaf green tea inspired by Japanese sencha style, made from carefully selected Chinese sencha green tea leaves , with a fresh smooth cup, delicate grassy aroma, mild vegetal notes and gentle toasty warmth.