Green Tea

Green tea, also known as unoxidized tea, is made solely from the leaves of the Camellia sinensis plant.
The leaves are plucked, slightly withered, then immediately cooked to preserve the green quality and prevent oxidization.
As a result of these methods, green teas have a much higher concentration of chlorophyll, polyphenols and antioxidants than other tea types.
Gunpowder Tea is a classic Chinese loose leaf green tea with tightly rolled pellet leaves, a full-bodied smooth cup and a lightly toasted, refreshing finish. Excellent plain or with spearmint for a refreshing Moroccan-style mint tea.
China Sencha Premium is a loose leaf green tea made from carefully selected Chinese sencha green tea leaves. with a fresh crisp cup, soft vegetal notes and a gentle toasty finish from pan-firing. Smooth, clean and ideal for everyday drinking.
Chinese Bancha Japan Style Green Tea
China Bancha Japan Style is a Chinese loose leaf green tea inspired by Japanese bancha style, with a smooth light golden cup, mild sweetness, soft vegetal notes and a subtle toasty finish.