Tea
Teas from around the world.
Discover, brew and enjoy.
Your ExcellenTEA offers a carefully selected range of loose leaf teas and infusions from around the world. Explore classic black, green, white and oolong teas, naturally caffeine-free rooibos, herbal and fruit infusions, and functional blends designed to bring flavour, balance and variety to your daily cup.
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Naturally caffeine-free fruit infusion with a bright kiwi and citrus character. Made with hibiscus, rose rind, lemon, coconut, kiwi and apple, with 50% fruit composition and 3% kiwi content. Refreshing hot or served chilled over ice.
Earl Grey Jasmine is an elegant Ceylon-based Earl Grey loose leaf tea with bright bergamot citrus character, delicate jasmine floral notes and a smooth, graceful finish.
Earl Grey Grapefruit Orange is a bright Ceylon-based Earl Grey loose leaf tea with bergamot citrus character, orange, grapefruit and pineapple fruit notes and a smooth, refreshing finish.
Yunnan Golden is a refined loose leaf Dianhong black tea from Yunnan, China, with a smooth naturally sweet cup, golden-orange liquor and a clean, mellow finish.
Super Keemun Tips is a premium loose leaf Chinese black tea from Qimen, Anhui Province, with gentle smoky depth, subtle cocoa and dried fruit notes and a smooth lingering finish.
Assam Golden is a high-quality loose leaf Assam black tea graded GFOP - Golden Flowery Orange Pekoe, with a full-bodied slightly sweet cup, golden tips, bright liquor and classic bold character.
Classic Ceylon black loose leaf tea from the high-altitude Uva region of Sri Lanka. A bright, aromatic and full-bodied everyday black tea with warm amber-brown liquor, clean structure and refined Ceylon character.
Ceylon-based flavoured black loose leaf tea with a smooth medium-bodied base and sweet cherry notes. A fruity, slightly tangy and refreshing cherry black tea with deep amber liquor and classic Ceylon depth.
Earl Grey Dragon is a distinctive Ceylon-based Earl Grey loose leaf tea with bright bergamot citrus character, warming cinnamon and cardamom spice notes and a delicate floral touch from lily flower.